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Position: Cook

Seeking a cook with 2 years catering experience. Responsible for the overseeing and execution of all food items leaving the kitchen, policies and procedures, and achieving high operational standards. They will ensure the delivery of an exceptional product and customer service while controlling costs.

Enthusiastic, high energy, hands on Cook who has the ability to lead and inspire others. Service focused in providing your customers with high quality and consistent experience. The successful candidate will have passion, enthusiasm and a work ethic to match.

Please submit your application at the Bar.

Green River Golf Food and Beverage Operators is a CourseCo, Inc managed facility. Green River Golf Food and Beverage Operators, CourseCo, Inc and its affiliates are at-will, equal employment opportunity employers and drug-free workplaces. Successful applicant will be required to have a valid matching social security number and pass a pre-employment drug screen.